Baked Camembert Cheese

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An easy appetizer with melty cheese, honey, thyme, walnuts, and finished with flaky salt

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INGREDIENTS

Unwrap your wheel of camembert and score the top of the cheese in a cross-hatch.

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Top the scored cheese with the honey, thyme, and walnuts.

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Bake uncovered for 15 minutes at 350F.

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Full recipe on cozycravings.com

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