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Perfect Chocolate Chip Pancakes

Perfectly fluffy and chocolatey, chocolate chip pancakes.
Prep time: 10 mins
Cook time: 4 hrs 28 mins
Total time: 30 mins
Yield: 8 -10 pancakes


  • 1 cup flour
  • ½ teaspoon cinnamon
  • ½ teaspoon salt
  • 1 ½ teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 1 large egg room temp
  • 1 tablespoon granulated sugar
  • 2 tablespoon melted butter brought to room temp
  • 1 cup whole milk
  • ½ cup Nestle semi-sweet morsels


  • In a large bowl, combine the flour, cinnamon, salt and baking powder - give it a little mix.
  • In a medium bow, combine the granulated sugar, vanilla, egg, melted butter, and milk - whisk to combine.
  • Add the wet ingredients into the dry, whisking until fully combined.
  • Fold in the chocolate chips.
  • Heat a non-stick pan or griddle to medium, and using a ¼ cup for sizing, pour batter. When you see bubbles appear and pop on the top, you know it's time to flip (typically a few minutes). Continue until you've used all the batter.
  • Serve with maple syrup!
Author: Haley
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