• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Recipes
  • Contact
  • About
  • Shop
Cozy Cravings
menu icon
go to homepage
  • RECIPES
  • CONTACT
  • ABOUT
  • SHOP
  • SUBSCRIBE
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • RECIPES
    • CONTACT
    • ABOUT
    • SHOP
    • SUBSCRIBE
    • Facebook
    • Instagram
    • Pinterest
  • ×

    Home » All Recipes » Weeknight Broken Lasagna with Ground Chicken

    Weeknight Broken Lasagna with Ground Chicken

    Published: Jun 4, 2019 » Modified: Jun 8, 2021 by Haley » This post may contain affiliate links

    Jump To Recipe Print Recipe
    broken_lasagna_6

    Where to even start with lasagna. It is the OG of my childhood diet, and still a main player in the diet of my mid-twenties life. This skillet broken lasagna with ground chicken is a typical layered lasagna, reimagined.

    It's a one pan meal that's perfect for busy weeknights when you're feeling lazy and don't want to clean up a bunch of dishes. I don't know about you all, but that sentence is basically me all the time.

    This lasagna is different than a classic layered one because the tomato sauce and ricotta/mozzarella cheeses blend together while cooking. This forms a delicious mixture that I want to devour and dip an entire loaf of bread in.

    You can use ground chicken, ground beaf, or no meat at all! This dish it totally customizable.

    broken_lasagna_5
    broken_lasagna_6
    Print Recipe Pin Recipe
    No ratings yet

    Weeknight Broken Lasagna with Ground Chicken

    A heart-warming, cheesy, one-pan weeknight broken lasagna. 
    Prep time: 10 mins
    Cook time: 30 mins
    Yield: 4 servings
    Prevent your screen from going dark

    INGREDIENTS 

    • ½ - 1 lb ground chicken depending on preference
    • 1 box dry lasagna noodles broken
    • 1 jar marinara sauce or can of crushed tomatoes
    • ½ yellow onion diced
    • 4 garlic cloves minced
    • ½ cup ricotta cheese
    • ½ cup mozzarella cheese shredded
    • Fresh parsley for serving
    • Salt + pepper

    INSTRUCTIONS

    • In a skillet or cast iron pan on medium heat, drizzle about 1 tablespoon of olive oil and cook the ground chicken for about 5 minutes, then add in the onions and garlic and cook for another 5 or so minutes, until the onions start to sweat.
    • Add the tomato sauce and crushed/broken noodles to the skillet and mix to combine. Let this simmer for 10 minutes, then add in the mozzarella and ricotta cheese, slightly stirring to combine.
    • Let simmer for another 5 minutes, then remove from heat and finish with chopped parsley and additional dollops of ricotta cheese (optional).
    • Enjoy! 
    DID YOU TRY THIS RECIPE?Tag @cozycravings and use #cozycravings
    « Snap Pea & Burrata Spring Salad
    Ultimate Breakfast Tacos »

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    HEY THERE!

    Welcome to Cozy Cravings! Happy to have you. Here, you’ll find comfort food recipes & other delicious things to enjoy and devour.

    POPULAR POSTS

    • Strawberry Balsamic Crostini
    • Creamy Roasted Red Pepper Pasta
    • Mango Habanero Salsa
    • Roasted Poblano Corn Dip

    Footer

    ↑ back to top

    about

    • ABOUT
    • CONTACT
    • PRIVACY POLICY

    Let's Keep In Touch!

    Subscribe here for delicious recipes, updates & more!

    Thank you!

    You have successfully joined our subscriber list.

    .

    recipe index

    • APPETIZERS
    • BREAKFAST & BRUNCH
    • LUNCH & DINNER
    • SNACKS & SIDES
    • DESSERTS

    Copyright © 2022 · CozyCravings.com

    5 shares