This Caramelized Onion & Apple Grilled Cheese Sandwich is a delicious fall take on a classic grilled cheese recipe. With the addition of sweet caramelized onions, crisp apples, and sage butter, it is so good and sure to be a favorite easy fall recipe.
These watermelon and whipped feta crostini are a delicious take on the classic summer salad combination. Refreshing watermelon, earthy basil, and plenty of creamy whipped feta, all on top of toasty, crunchy bread – a perfect summer snack or starter!
Peach Olive Oil Cake is the perfect summer send off dessert. Delicious ripe peaches that are bursting with flavor layered beautifully on top of a moist, fluffy, lemony olive oil cake. Doesn't get better!
These plum and orange tarts take just a few ingredients and pack a ton of delicious flavor. Sweet plums and orange zest baked on top of flaky puff pastry rimmed with coarse sugar. And as the title suggests, it's super easy!
In just a few quick steps you'll have these beautiful tarts fresh out of the oven ready to devour!
Start by preheating your oven to 400℉. Grab your defrosted puff pastry out of the fridge and roll it out to be about ¼ inch thin, so you can get 12 squares each 3 inches in size. It's ok if they're not perfect! Layer 3-5 slices of plum on each (depending on the size of the plum slice and square). Sprinkle all over with orange zest.
Make a quick egg wash - whisk together the 1 egg with about 1 teaspoon of water. Brush along the edges of the tarts and then sprinkle over the egg wash with coarse sugar.
Bake for 15-18 minutes until the edges are nice and golden brown. Enjoy warm or at room temp.
This raspberry almond crumb cake combines a moist, thick cake as the base and is topped with bright fresh raspberries and a cinnamon-y, almond packed, buttery crumb topping. Can't go wrong!
Mini strawberry & blueberry galettes are a perfect single-serve dessert for summer. Buttery flaky crust loaded with fresh strawberries & blueberries that get even more delicious as they bake. Topped with ice cream or whipped cream, so good and not too sweet!
Loaded vegetarian Greek pita nachos are a twist on classic nachos, shining light on delicious Greek flavors. Warm pita slices topped with homemade tzatziki, spicy roasted chickpeas, juicy tomatoes, salty feta, cool cucumbers, red onion, and a perfect amount of fresh dill.
